The menus in this brochure are just samples of what we can create to accommodate your catering needs. We will design a special menu depending on the needs of your event. Please inquire if you do not see a menu item you desire.
Events and Deliveries are subject to tax and service charge
View the Harvest Catering menu as a PDF
BREAKFAST OPTIONS
SILVER PACKAGE $10.00 per person
Seasonal fruit display, house-made breakfast breads and pastries.
Harvest blend coffee, hot tea and a selection of canned fruit juices.
GOLD PACKAGE $12.00 per person
Seasonal fruit display, house-made breakfast breads and pastries.
Harvest blend coffee, hot tea and a selection of canned fruit juices.
*Choice of a vegetable or meat breakfast burrito or a Harvest Sunday scramble
PLATINUM PACKAGE $15.00 per person
Seasonal fruit display, house-made breakfast breads and pastries.
Harvest blend coffee, hot tea and a selection of canned fruit juices.
*Choice of a vegetable or meat burrito or a Harvest Sunday scramble.
With French toast, applewood smoked bacon or pork sausage and breakfast potatoes.
• Vegetable burrito to include a whole wheat wrap, eggs, potatoes, cheddar cheese and an assortment of fresh vegetables
• Meat burrito to include a whole wheat wrap, eggs, potatoes, cheddar cheese, bacon or ham or sausage
• Scramble to include the meat burrito ingredients without the wrap
LUNCH OPTIONS
BOX LUNCHES $10.00 per person
Lunch includes: Choice of deli sandwich, harvest chips, a cookie,
a piece of fruit and bottled water.
BRONZE PACKAGE $12.00 per person
Package includes a beverage station: Water, coffee and iced tea
Harvest chips
Assorted house made cookies
Deli tray to include ham, turkey and roast beef with assorted cheeses and a condiment tray to include lettuce, tomato, pickle and onion
SILVER PACKAGE $14.00 per person
Package includes: a choice of one entrée, cold pasta
And an assortment of house made cookies
Beverage station: Water, coffee and iced tea
-
HARVEST CHICKEN SALAD CROISSANT
Rotisserie chicken tossed with dried cherries
Pumpkin seeds, chives and seasoned mayonnaise
Served on a butter croissant
-
VEGETARIAN BOUNTY WRAP
Roasted vegetables topped with goat cheese
served in a whole-wheat tortilla
-SHAVED ROAST BEEF SANDWICH With cheddar cheese and horseradish
-
ALL IN CHICKEN SALAD
Harvest greens, smoked bacon, avocado
rotisserie chicken, tomato, roasted corn and
cucumber tossed in a creamy buttermilk ranch
dressing and topped with grated egg and Maytag
blue cheese crumbles
GOLD PACKAGE $15.00 per person
Package includes: a choice one entrée, fresh salad
An assortment of house made cookies
Beverage station: Water, coffee and iced tea
-BAKED PASTA
With a tomato basil sauce and house and house
made meatballs
-BAKED PARMESAN PASTA with a cream sauch and chicken
-
MUSHROOM MARSALA
Rigatoni pasta tossed with crispy smoked
bacon, peas, aged jack cheese and a mushroom
Marsala sauce
PLATINUM PACKAGE $18.00 per person
Package includes: soup or salad, rolls, cheddar-mashed potatoes
and a vegetable
Beverage Station: Water, coffee and iced tea
-
ROTISSERIE COLORADO RED BIRD CHICKEN
Chicken rubbed with Harvest poultry
spice or honey glazed style
-
MEATLOAF
Hand folded loaf made from ground
beef, veal, and savory herbs topped with
a rich red wine demi-glaze
-SALMON
Grilled, honey glazed with a port
wine reduction
-TILAPIA
Pan-seared and served with roasted red
pepper and white wine pan sauce
for a choose of two items please add $2.00 per person
APPETIZERS All pricing is per person
COLD OPTIONS
HARVEST CHIPS $1.50
DEVILED EGGS $1.50
VEGETABLE PLATTER WITH DIPS $3.00
CHEESE AND CRACKER
BOARD $4.00
ASSORTED NUTS $2.50
FRUIT TRAY
(SEASONAL) $3.00
TOMATO BRUSCHETTA $2.00
CRAB & SPINACH DIP
WITH CRACKERS $4.00
PROSCUITTO & MELON $3.00
SHRIMP COCKTAIL $6.00
HOT OPTIONS
STUFFED MUSHROOMS $3.00
MEATBALLS $2.50
CRAB RANGOONS $4.00
FRIED CHEESE RAVIOLI $3.00
VEGETABLE BRUSCHETTA $2.00
CRAB & ARTICHOKE DIP WITH CRACKERS $6.00
VEGETABLE SPRING ROLLS $2.00
PRIME RIB CARVING STATION WITH ROLLS AND SAUCES $12.00
HONEY SMOKED SALMON WITH TRADITIONAL GARNISHES $7.00
BBQ PULLED PORK WITH ROLLS $6.00
DINNER OPTIONS
ALL DINNERS BELOW INCLUDE:
-DINNER ROLLS
-SOUP OR SALAD
-CHOICE OF TWO SIDES
-BEVERAGE STATION: WATER, COFFEE AND ICED TEA
If selecting more than one entrée, the price per person will be that of the higher entrée choice.
SOUPS SALADS SIDES
CHEF’S DAILY CAESAR CHEDDAR MASHED
CHICKEN NOODLE HOUSE SEASONAL VEGETABLE
CRANBERRY CAULIFLOWER GRATIN
MAC AND CHEESE
BONELESS PORK LOIN MUSHROOM MARSALA
$15.00
With a savory orange & honey glaze
HARVEST ROTISSERIE CHICKEN $15.00
Rubbed with Harvest poultry spice
GRILLED CHICKEN BREAST
$15.00
Red Bird chicken grilled and basted in a white
wine butter and fresh herbs
TILAPIA
$17.00
Pan-seared and served with kalamata olives,
artichoke hearts, roasted red peppers and white wine butter sauce. $20.00
HARVEST BOUNTY *VEGETARIAN $15.00
Cedar plank roasted butternut squash stuffed with
every available vegetable we have, cheese and
fresh herbs
MARINATED FLANK STEAK
$19.00
Grilled and thinly sliced, served with sake soy reduction
WILD MUSHROOM & HERB STUFFED
PORK CHOP $20.00
White Marble Farms pork chop stuffed with
fresh herbs and roasted mushrooms
PRIME RIB CARVING STATION
$25.00
With horseradish cream sauce
MUSHROOM MARSALA $17.00
Rigatoni pasta tossed with crispy bacon peas, aged jack cheese and a mushroom Marsala sauce
GRILLED HONEY GLAZED SALMON $20.00
With a port wine reduction
TERES MAJOR $23.00
Seasoned with Harvest steak rub, grilled, then topped with a mango BBQ glaze
VEGGIE STUFFED CHICKEN BREAST $18.00
Red Bird boneless chicken breast stuffed with an assortment of roasted vegetables and goat cheese
BAKED PENNE PASTA $14.00
With a tomato basil sauce and Mozarella
-add chicken $2.00 per person
-add meatballs $2.00 per person
Customized menus are available- just ask
Any dietary limitations will be accommodated
Substitutes can be made at an additional cost
